Picual 2019 Harvest Extra Virgin Olive OIl

Picual Extra Virgin Olive Oil from New Zealand Flos Olei

fresh waiheke island extra virgin olive oil straight from the Rangihoua Mill 2

olive harvest Rangihoua May 2017 photo Agustin de la Parra 2

A single variety extra virgin olive oil cold pressed from Picual olives grown at Rangihoua Estate on Waiheke Island. This EVOO is a robust oil that starts off with a creamy tomato leaf and develops to a slightly lemon taste with the finish of watercress.

Rangihoua has recently been recognized once again as one of the world's best producers by Flos Olei, an Italian committee of olive oil exports. Other awards include: Silver 2016 – Los Angeles International Extra Virgin Olive Oil Competition Gold 2014 – Los Angeles International Extra Virgin Olive Oil Competition Gold 2013 – Los Angeles International Extra Virgin Olive Oil Competition Gold 2011 – NZ Gourmet Oil Awards.

Rangihoua Estate is located on Waiheke Island which is situated in the Hauraki Gulf, a short boat ride from Auckland city. The island is famous for its vineyards, fine dining and wonderful foodie markets. Visit Rangihoua Estate for a tour and EVOO tasting.

Information

Name	Picual 2019 Harvest Extra Virgin Olive OIl
Category	Oils, Vinegars and Ghee
Producer	Rangihoua Estate
Size	250 ml (8.5 fl oz)
Packaging	glass bottle
Shipping	$5 flat rate anywhere in the USA. Free in the USA if part of an order of $35 or more
Kiwi Credits	Earn $1.00 Kiwi Credit(s) (conditions apply)
Ingredients	Extra Virgin Olive Oil
Country of Origin	New Zealand
Shelf Life	Best enjoyed by May 2021
SKU	re pic 250

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